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Day 1

HISTORY OF ITALIAN WINE

  • the laws: the development of Italian wine laws (DOC, DOCG, IGT, etc.)
  • the labels: wine names and reading Italian wine labels
  • the larger picture of Italian wine: introduction to the major wine regions and varietals

WINES OF NORTHEASTERN ITALY
  • Trentino-Alto Adige, Veneto, and Friuli-Venezia Giulia

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WINES OF NORTHWEST ITALY   
  • Piedmonte, Lombardia, and Liguria
 
WINES OF CENTRAL ITALY (PART 1)
  • Emilia-Romagna, Tuscany, and Marche
 
 
 

Day 2
 
WINES OF CENTRAL ITALY (PART 2)
  • Lazio, Abruzzo, and Molise
 
WINES OF THE SOUTH (PART 1)
  • Campania

WINES OF THE SOUTH (PART 2)
  • Basilicata, Apulia

ISLAND WINES
  • Sicilia and Sardegna
Blind tasting and summary discussion
 
 

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Every student will be supplied with coursework and materials including Vino Italiano. You will taste 17 - 25 different Italian wines each day of class. Stemware and bottled water will be provided. Food and wine pairing is a part of every class.
 
Lunch will be catered by A16.

Saturdays, May 15th and 21st , 10 a.m. - 4 p.m.

$325/please speak with admissions about group discounts
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Discover Wine & Spirits LLC, 3200 California Street, San Francisco, CA 94118
Tel (800) 490-2850 / Cell (415) 879-2787 Fax (415) 901-0653